We are looking for new members to join our ever growing team here at Sands Hotel Margate. Situated on the busy seafront we are open seven days a week and require suitable candidates to work in either hotel, restaurant, back and front office, kitchen or parlour.
Please see below open job vacancies..
Part time/Full time Waiting & Bar Staff
We are looking for experienced, professional and smart waiting/bar staff to join our team in the AA Rosette awarded Bay Restaurant.
We are looking for someone with a pleasant and forthcoming personality and who is greatly focused on customer care.
You must be able to work independently as well as in a small team. Full training will be given. Working hours will include evenings, weekends and bank holidays.
Interviews will be arranged as of February 2017.
Ice Cream Parlour Assistant
Now accepting applications for our ice-cream parlour Melt. Melt Gelato is a family run ice-cream parlour in the centre of Margate. We make all of our own Gelato on site as well as serving coffee.
Job requirements include serving ice-cream and coffees to customers, cleaning the shop floor, using the till and cashing up.
Experience in the food industry is a bonus but not required. Coffee training can be provided but experience is preferable.
Hours are flexible, part and full time available. Will be required to start work March 2017, ready for the busy season.
Looking for an experienced, professional and enthusiastic candidate able to work well as a team as well as individually.
The candidate must have a pleasant, forthcoming personality and be greatly focused on customer care and cleaning duties.
This is a part time post, working on a rota that will include afternoon, evenings, weekends and bank holidays.
This is a part time evening position within a busy coastal hotel.
The role will involve securing the building at night, cleaning of the customer areas and also some interaction with the guests.
You will be trained on all aspects of the job role and also shown basic procedures on the reception desk, should you need to help a guest with a booking.