At Sands Hotel, guests can indulge in one of our famous Traditional Afternoon Tea's whilst enjoying the beautiful landscape views of Margate seaside.

Sands Hotel are proud to be in association with Rosie Lea Tea, a local independent tea supplier from Broadstairs. Our tea menu is carefully chosen to provide something for everyone.

We serve a variety of sandwiches including Ham and Dijonnaise, fresh prawn and Marie rose sauce, traditional cucumber and Canterbury Ashmore's cheddar cheese and tomato chutney. To accompany the savoury a selection of homemade cakes and warm scones, all lovingly cooked in-house, served with Devonshire clotted cream, Kentish strawberry jam and lemon curd. 

Afternoon Tea is served daily: 3.00pm - 4.30pm 

 

Breakfast

Start your morning with our wholesome, freshly cooked Kentish Breakfast. Whether you choose from our great selection of continental buffet items or decide to have a hearty meal from our cooked...Read More

Lunch

Our Lunch menu offers the flexibility to enjoy either one, two or three courses. We pride ourselves on our fresh, locally sourced produce which is why we change our Lunch menu daily. ...Read More

Afternoon Tea

At Sands Hotel, guests can indulge in one of our famous Traditional Afternoon Tea's whilst enjoying the beautiful landscape views of Margate seaside. Sands Hotel are proud to be in...Read More

Dinner

Our A La Carte Menu is available every day and is designed to ensure we use seasonal, fresh and local ingredients carefully tailored by chef Ryan Tasker to create an impressive and enticing...Read More

Dining Events

We host a wide range of dining and entertainment nights in our open and contemporary Bay Restaurant. Join us for dinner in the restaurant or even for cocktails in the bar and enjoy performances...Read More

Our Chef

Ryan Tasker has been a chef with us at Sands Hotel since our doors opened in June 2013. After leaving his native Scotland, Ryan has worked in Kent at Eastwell Manor, Abode, Marquis at Arkham and...Read More